le mas fleuri

Typical restaurant where you immediately feel at ease. Warm welcome, generous, tasty dishes, served quickly and with a smile. Unbeatable prices given the quality and freshness of the dishes concocted by the owner! Everything is homemade and the plates leave the kitchen empty, even the bread is excellent. Set menus at 17.50e starter/main course/dessert every day except Sundays (best to book). A little gem for epicureans 🙂 Thanks to the whole team!!

Delicious meal and very generous portions! 😁😋 I only ordered fish and now I have fish, fries, green beans, salad, and mushrooms. Very good little appetizer biscuits! Many dishes are homemade. Honestly, not disappointed!!! We'll be back! Especially for the fireplace because in winter they light a small fireplace right in the center of the restaurant...

This is a place I like to show off because it's an unusual and old-fashioned place that reminds us of those old restaurants like those we see in old movies with their checkered tablecloths, their waiters in suspenders and their traditional cuisine. It's a gem of happiness every time. Not to mention the good nature of the owner, the generosity of the plates and the kindness of the cook with whom we had the opportunity to chat another evening at the end of the service. And the icing on the cake, you eat very well there without breaking the bank. What more could you ask for...

(Copy of the review left on TripAdvisor) The restaurant we were planning to have lunch at was full, so we settled on this one somewhat at random, and as chance often does things well, we weren't disappointed, quite the opposite. Rustic but warm setting, friendly welcome and service, and the dishes... Excellent, simple but of very high quality, perfectly prepared, a real treat (and I'm not even mentioning the butter, which my grandson particularly appreciated). All for a very reasonable bill. We truly had a wonderful time and will definitely return (even if it's just the day we pick up the good butter from the farm; the charming lady will understand). A must-do without hesitation.

We entered this restaurant for the first time this Sunday, and we were delighted. A very warm welcome from the owners and the waiters, all of whom were impeccably kind. The restaurant offers two set menus, one for €24.50 and the other for €27.50. We chose the €24.50 set menu. The menu consisted of homemade onion soup, followed by a seafood casserole for the starter, and a goat cheese salad on toast for me. For the main course, we opted for a leg of lamb, which I found simply excellent, while my partner had roast chicken with licques, equally excellent and carefully cooked. To finish the meal, an excellent strawberry charlotte made with strawberries from the Maillard farm in Landrethun, and a lemon tart, also homemade by the owner. A very reasonable bill of €61.40 for two people, including two appetizers, two menus for €24.50, and a quarter of a glass of wine. We thoroughly enjoyed ourselves and will be back. We will be back with great pleasure.

What a treat! After almost 12 years without returning, I was eager to eat there again. I wasn't disappointed! I rediscovered the flavors of the dishes, much to my delight! Excellent cuisine, generous portions, extremely friendly owners, and a welcoming atmosphere. Thank you, Daisy and Fred!